The Emergency Relief Catering Company can produce and deliver large volumes of fresh and shelf-stable meals on short notice, Nationwide.  Below are our daily capabilities per FEMA region.  


Region 1: 42,000 meals per day

Region 2 Mainland: 118,000 meals per day

Region 2 Puerto Rico: 7,000 meals per day

Region 3: 110,000 meals per day

Region 4: 110,000 meals per day

Region 5: 80,000 meals per day

Region 6: 95,000 meals per day

Region 7: 65,000 meals per day

Region 8: 35,000 meals per day

Region 9 excludes Hawaii: 80,000 meals per day

Region 10 excludes Alaska: 28,000 meals per day


EVENTS THAT ERCC HAS PROVIDED LARGE SCALE BOX MEALS

2012: Super Storm Sandy

2012: West Virginia Durecho

2013: Presidential Inauguration

2014: Ice Storm

2015: Western Wild Fire Base Camp Support

2016: Hurricane Matthew

2016: Western Wild Fire Base Camp Support

2017: Presidential Inauguration

2017: Hurricane Harvey

2017: Hurricane Irma

2017: Hurricane Maria

2017: Western Wild Fire Base Camp Support